Starters & Such

Chili Pie $7.00
Fried corn chips, chili, cheddar, Vidalia onions.

Shrimp & Grits $13.00

Sautéed jumbo shrimp over creamy grits with Cajun coffee sauce with bacon & Tabasco.

Quesadilla $6.75
Jack & Cheddar cheeses with scallions, pico de gallo & sour cream.
Add Pork Carnitas, Steak or Chicken $4.00. Grilled Veggies $3.00. Guacamole $1.25.

Calamari $10.00
Cornmeal-crusted, fried calamari. Served with cilantro-chili aioli.

Gulf Coast Crab Dip $12.00
 
with warm baguette.

Rhodeside Wings $10.00
Crispy wings tossed in your choice of sauce or choose a combo of two with celery sticks & blue cheese dressing. Buffalo, BBQ, Chipotle BBQ, Hoisin, Honey Pepper or Honey Sriracha

Chicken Fingers $10.00
Hand-battered, fried chicken tenders served with honey-mustard dipping sauce.

Nachos $9.00
Tortilla chips piled high with Cheddar & Jack cheeses, pico de gallo, jalapenos & sour cream. 

Add Pork Carnitas, Steak or Chicken $4.00. Grilled Veggies $3.00. Guacamole $1.25.

Fried Veggies $7.00
Squash, cauliflower, button mushrooms & zucchini with chipotle-cilantro ranch.

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of food borne illness. An 18 % gratuity may be added for parties of 6 or more.