Lunch: Skirt steak sandwich, basil-mayo, spinach leaves, tomato & sautéed red onion on ciabatta $11.95
Dinner: Swordfish steak, roasted garlic, cherry tomatoes, and goat cheese served with mashed potatoes 17.95
<!--break-->
1836 Wilson Blvd. Arlington, VA 22201 | 703-243-0145
Add grilled Chicken $3.95, Steak or Shrimp $5.95
RHODESIDE TOMATO-BASIL SOUP Bowl $6.00 | Cup $3.50
RHODESIDE SOUP OF THE DAY Bowl $6.00 | Cup $3.50
Texas Brisket Chili $7.00
with sour cream, cheddar & chips
GARDEN SALAD $6.00
Greens with cucumber, tomatoes, red onion, corn & croutons, with your choice of dressing.
Grilled Salmon Salad $13.00
Spinach tossed with candied pecans, dried cranberries, goat cheese & balsamic vinaigrette.
STEAK SALAD* $13.00
Greens with creamy peppercorn dressing, tomatoes & blue cheese crumbles. Topped with grilled skirt steak.
DIABLO CHICKEN SALAD $11.50
Greens with ranch dressing & chicken tenders dipped in spicy buffalo sauce.
COBB SALAD $13.00 Greens tossed in balsamic vinaigrette with grilled chicken, tomatoes, avocado, chopped egg, blue cheese & bacon.
French Fries $3.25 / $5.50
Green Chili Mac & Cheese $3.25 / $5.50
Tater Tots $3.25 / $5.50
Cole Slaw $2.75
Mashed Potatoes $3.95
Grilled Vegetables $3.95
*Consuming raw or undercooked meats, seafood or eggs may increase your risk of food borne illness. An 18 % gratuity may be added for parties of 6 or more.