Rhodeside Grill
Sep 02, 2014

Soup: Maryland Crab bisque

Lunch: Cordon Bleu Sandwich - Lightly battered fried chicken topped with Virginia Ham, melted swiss cheese, mixed greens, pickled onions, bleu cheese mayo and honey dijon on a brioche bun. $12

Soups & Salads

Add grilled Chicken $3.95, Steak or Shrimp $5.95 

RHODESIDE TOMATO-BASIL SOUP Bowl $6.00 | Cup $3.50

RHODESIDE SOUP OF THE DAY Bowl $6.00 | Cup $3.50

FRENCH ONION $7.00

TEXAS BRISKET CHILI $7.00
with sour cream, cheddar, onions, & tortilla chips

GARDEN SALAD Small $6.00 | Large $8.00
Greens with cucumber, tomatoes, red onion, corn & croutons, with your choice of dressing.

Grilled Salmon Salad $13.00
Spinach, candied pecans, dried cranberries, goat cheese, & crispy shallots, served with red wine vinaigrette.

STEAK SALAD* $13.00
Greens, tomatoes, croutons, blue cheese crumbles, grilled skirt steak & onion rings. Served with creamy peppercorn.

DIABLO CHICKEN SALAD $12.00
Greens tossed in ranch dressing, Diablo chicken tenders, blue cheese crumbles, tomatoes, tortilla strips.  

COBB SALAD $13.00 Greens, grilled chicken, tomatoes, avocado,
chopped egg, blue cheese & bacon.
Served with red wine vinaigrette.

 

RHODESIDES

HAND CUT FRIES $3.50/$6.00
MAC & CHEESE $3.25/$6.00
TATER TOTS $3.25/$6.00
COLE SLAW $3.00
GARLIC MASHED POTATOES $4.00
SAUTÉED VEGETABLES $4.00
BORRACHO BEANS $4.00

*Consuming raw or undercooked meats, seafood or eggs may increase your risk of food borne illness. An 18 % gratuity may be added for parties of 6 or more.