Appetizers
Sandwiches
Entrees
Soups & Salads
Sides
Something Sweet
Kids Meals
A * denotes that consuming raw or undercooked meats, seafood, or eggs may increase your risk of foodborne illness.
Lump crab meat,artichoke hearts, scallions, and Gulf seasoning.Finished with Parmesan and served with awarm baguette.
Tortilla chips piled high with Jack & Cheddar, Pico de Gallo, jalapeños & sourcream.
House-made chickpea hummus served with toasted pita, cucumbers, olives, celery & carrots.
Hand battered and served with Honey Mustard.
Add a side of fries and coleslaw for $4
Crispy wings with celery sticks & Blue cheese dressing.
Jack, cheddar & scallions with pico de gallo & sour cream.
Classic mac n' cheese topped with crispy chicken tenders in diablo sauce & scallions.
Dry-rubbed, smoked, ale-basted then grilled. Served with celery sticks & Green Goddess dipping sauce.
All sandwiches, burgers & wraps served with your choice of House Cut Fries, Tater Tots, Side Salad or Cole Slaw. Substitute any other side for $2
Angus beef patty, Americancheese, bacon, caramelized onions and ThousandIsland dressing on griddled marble rye.
A tribute Wilson Whitney, the Godfather of Rhodeside. Two 7oz Angus beef patties, cheddar, bacon, shredded lettuce, Vidalia onion, pickle, yellow mustard on a brioche bun.
Grilled chicken, bacon, Swiss, honey mustard, lettuce, avocado and tomato. Served on a Pretzel Roll
Falafel, hummus, lettuce,tomato, pickled red onion and Tahini yogurtwrapped in a flour tortilla.
House smoked pork, house made BBQ, coleslaw, pickles on a brioche bun.
Flour tortilla stuffed with spiced Mahi Mahi, roasted pineapple slaw, sriracha sour cream & scallions.
Chicken tenders dipped in our signature Diablo sauce with greens, tomato & ranch dressing in a flour tortilla.
Cole slaw, pickles, Old Bay potato chips & Sriracha aioli on a potato roll.
served on a Brioche bun with lettuce, tomato, onion, pickle and your choice of a 100% Angus beef patty, veggie patty, grilled or fried chicken.
Thinly sliced ribeye or chicken, onion, peppers, mushrooms, Swiss, shredded lettuce and mayo on a toasted baguette.
Buttermilk brined crispy fried chicken breast, shredded lettuce, tomato, Vidalia onion and pickles on a Brioche bun served with a side of House-made Buttermilk Ranch dressing.
Served with roasted fingerling potatoes, grilledskewered veggies & topped with a white winemustard cream sauce
12oz grilled ribeye with fresh chimichurri, sauteed spinach & fried yucca with garlic aioli dipping sauce.
Penne pasta, spicy parmesa-tomato cream sauce, herb grilled chicken & garlic toast.
Beer-battered cod, house-cut shoestring fries, coleslaw and Cajun Remoulade.
Greens tossed in ranch dressing, Diablo chicken tenders, bluecheese crumbles, tomatoes, tortilla strips.
MIxed Greens, Tomatoes, Cucumbers, Croutons. Served with Balsamic Vinniagrette or your choice of any of our house-made dressings.
Greens, grilled chicken,tomatoes, avocado, chopped egg, blue cheese& bacon. Served with red wine vinaigrette on the side.
Chopped Romaine Hearts, Parmesan, Garlic Croutons & Caesar Dressing.
Arugula, candied pecans, dried cranberries, goatcheese and a dollop of lemon dill cream. Served with a side of Champagne vinaigrette.
Made from scratch daily. Served by the cup or bowl
House-made Chocoloate Brownie with chocolate syrup and vanilla ice cream.
Served a la mode with chocolate syrup.
Served with a side of Shoestring Fries.
Served with a side of Shoestring Fries
Hand tossed chicken tenders with fries.