Lump crab meat,
artichoke hearts, scallions, and Gulf seasoning.
Finished with Parmesan and served with a
warm baguette.

Crispy wings with celery sticks & Blue cheese dressing.

Hand battered
and served with Honey Mustard

Hand battered and served with Honey Mustard. 

Add a side of fries and coleslaw for $4

Dry-rubbed, smoked, ale-basted then grilled. Served with celery sticks & Green Goddess dipping sauce.

Jack, cheddar & scallions with pico de gallo & sour cream.

Classic mac n' cheese topped with crispy chicken tenders in diablo sauce & scallions.

House-made chickpea hummus served with toasted pita, cucumbers, olives, celery & carrots.

Angus beef patty, American
cheese, bacon, caramelized onions and Thousand
Island dressing on griddled marble rye.

A tribute Wilson Whitney, the Godfather of Rhodeside. Two 7oz Angus beef patties, cheddar, bacon, shredded lettuce, Vidalia onion, pickle, yellow mustard on a brioche bun. 

Grilled chicken, bacon, Swiss, honey mustard, lettuce, avocado and tomato. Served on a Pretzel Roll

Falafel, hummus, lettuce,
tomato, pickled red onion and Tahini yogurt
wrapped in a flour tortilla.

House smoked pork, house made BBQ, coleslaw, pickles on a brioche bun. 

Flour tortilla stuffed with spiced Mahi Mahi, roasted pineapple slaw, sriracha sour cream & scallions.

Chicken tenders dipped in our signature Diablo sauce with greens, tomato & ranch dressing in a flour tortilla.

Cole slaw, pickles, Old Bay potato chips & Sriracha aioli on a potato roll. 

served on a Brioche bun with lettuce, tomato, onion, pickle and your choice of a 100% Angus beef patty, veggie patty, grilled or fried chicken.

Thinly sliced ribeye or chicken, onion, peppers, mushrooms, Swiss, shredded lettuce and mayo on a toasted baguette.

Buttermilk brined crispy fried chicken breast, shredded lettuce, tomato, Vidalia onion and pickles on a Brioche bun served with a side of House-made Buttermilk Ranch dressing. 

Penne pasta, spicy parmesa-tomato cream sauce, herb grilled chicken & garlic toast.

Beer-battered cod, house-cut shoestring fries, coleslaw and Cajun Remoulade.

Basted and glazed in a house made BBQ sauce. Served with sides of Mac n Cheese & Coleslaw. 

Greens tossed in ranch dressing, Diablo chicken tenders, blue
cheese crumbles, tomatoes, tortilla strips.

Chopped Romaine Hearts, Parmesan, Garlic Croutons & Caesar Dressing.

Greens, grilled chicken,
tomatoes, avocado, chopped egg, blue cheese
& bacon. Served with red wine vinaigrette on the side.

MIxed Greens, Tomatoes, Cucumbers, Croutons. Served with Balsamic Vinniagrette or your choice of any of our house-made dressings.

Served a la mode. 

Served a la mode with chocolate syrup. 

House-made Chocoloate Brownie with chocolate syrup and vanilla ice cream. 

Served with a side of Shoestring Fries. 

Served with a side of Shoestring Fries

Hand tossed chicken tenders with fries.